Apple rolled out new products and services this week, so we look at how important China has been to Apple.
Public health experts, industry leaders, and practitioners share their thoughts on the future of public health and how global collaboration can shape an outcome beneficial to us all.
The recent Trump administration policy to deport international students if they did not show up for class on campus sparked strong reactions in the international student community, but also galvanized the world of higher education to unite in an unprecedented way.
Chinese alumni procured and donated thousands of surgical masks to USC health workers on the frontlines of the coronavirus pandemic. Originally published by USC Dornsife. Written by Margaret Crable.
One in nine people around the world, over 820 million individuals, are undernourished. For preschoolers and kindergartners, this food insecurity leads to lower cognitive and social-emotional skills. Ensuring children are ready to learn (and later to produce) means guaranteeing them a basic level of nutrition. Programs to address this are well established, if not always adequate, in the U.S. and researchers in China are pushing to establish standards there as well.
Law of the People's Republic of China on Prevention and Treatment of Infectious Diseases (2013 Amendment), June 29, 2013
Sara Hsu and Wanli Min explore the transformative potential of China’s financial-technology industry, describing the risks and rewards for participants as well as the impact on consumers.
Join the USC U.S.-China Institute for a conversation with U.S. Assistant Attorney General John Demers.
Please join the USC U.S.-China Institute for a book talk with author David Lampton. His new book examines China’s effort to create an intercountry railway system connecting China and its seven Southeast Asian neighbors.