Wherever you may be, we wish you and those close to you the very best Year of the Rabbit.
Reviews - Hong Kong/Macao
Reeves, The Lone Flag -- Memoir of the British Consul in Macao during World War II, 2014
Augustine Meaher reviewed this book for the History of War discussion list in February 2016.
Bickers and Howlett, eds., Britain and China, 1840-1970: Empire, Finance and War (July 7, 2015)
Reviewed by Stacie A. Kent for the History of Diplomacy discussion list.
Ma, Sounding the Modern Woman: The Songstress in Chinese Cinema (May 13, 2015)
This review of Jean Ma's book was written by Andrew Stuckey and published by the H-Asia discussion list. It's republished here by Creative Commons license.
Funnell, Warrior Women - Gender, Race, and the Transnational Chinese Action Star, (July 1, 2014)
Lisa Funnell's book was reviewed by Amy Lee for H-Asia and is published here under Creative Commons license.
Buchanan, East Wind: China and the British Left, 1925-1976, 2012 (June 18, 2012)
Qiang Zhai reviews the book for H-Diplo, February 2013.
Mendes, Portugal, China and the Macau Negotiations, 1986-1999 (August 27, 2013)
This review of Carmen Amado Mendes's book was written by Zhidong Hao of the University of Macau for H-Diplo.
Sinn, Pacific Crossing: California Gold, Chinese Migration, and the Making of Hong Kong (April 2, 2013)
Elizabeth Sinn's book was reviewed for H-Empire by Mathew Brundage and is published here under Creative Commons license.
Van Dyke, Americans and Macao: Trade, Smuggling, and Diplomacy on the South China Cost, 2012
Daniel Meissner reviews this book for H-Asia in February 2013.
Paau, Reunification with China: Hong Kong Academics Speak, 1998
Daojiong Zha reviews the book for H-Asia, December 1998, credit H-Net.
Chinoy, China Live: Two Decades in the Heart of the Dragon, 1997.
Tom Grunfeld reviews the book for H-Asia, June 1997.
Featured Articles
A food safety factory shutdown has Americans hunting for baby formula. Readying themselves for a covid-19 lockdown, Chinese in Beijing emptied store shelves. Emerging from lockdown, some in Shanghai are visiting well-provisioned markets. U.S.-China agricultural trade is booming, but many are still being left hungry. Food security, sustainability and safety remain issues.
Events
Location: USC Annenberg School for Communication and Journalism