Covid-19 first laid the Chinese economy low.
Newsletter
Politics and public health
July 23, 2020
The COVID-19 pandemic reconfigured human activity across the globe. Differing political systems, priorities and social norms have yielded significantly different outcomes between China and the U.S. and within the two countries.
Administration waffling on trade
July 16, 2020
Donald Trump’s 2016 presidential campaign included a pledge to reduce America’s trade deficit with China but after a January trade deal, things started to unwind
Increasing acceptance of LGBTQ
July 9, 2020
With the 50th anniversary of the world’s first gay pride parade in Los Angeles, we look across the Pacific at the two very different climates provided to LGBTQ individuals in China and Taiwan.
Talent for tomorrow
July 2, 2020
Early on, the Trump administration identified access to American universities as helping China advance. The administration has been pushing back against this in several ways, including the Department of Justice’s China Initiative which has American academics among its targets. Now students from China are under greater scrutiny.
How Taipei tries to make public transit safe
June 25, 2020
Packed trains and buses are the perfect place for viruses to spread. Cities in the U.S. are looking to Taipei as an example of what to do right.
China protecting wildlife
June 18, 2020
How does the U.S. and China diverge when it comes to combatting illicit wildlife trafficking and protecting the ecosystem? The answer might surprise you.
Lowest-earners are hardest hit by COVID-19
June 11, 2020
People in the U.S. and China are moving out of cities. What does that mean for the economy?
Shrinking Hong Kong's Autonomy
June 4, 2020
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Improving nutrition for children
May 29, 2020
One in nine people around the world, over 820 million individuals, are undernourished. For preschoolers and kindergartners, this food insecurity leads to lower cognitive and social-emotional skills. Ensuring children are ready to learn (and later to produce) means guaranteeing them a basic level of nutrition. Programs to address this are well established, if not always adequate, in the U.S. and researchers in China are pushing to establish standards there as well.
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Featured Articles
July 28, 2020
Public health experts, industry leaders, and practitioners share their thoughts on the future of public health and how global collaboration can shape an outcome beneficial to us all.
Events
August 5, 2020 - 4:00pm
During this digital report launch, PEN America and our panelists will discuss the pressures filmmakers confront and the choices they make in order to have their films be shown in China.
August 20, 2020 - 4:00pm
The USC U.S.-China Institute presents a webinar with Han Li to examine how Chinese are rediscovering the rural China and idealizing rural life in the social media age. She'll also look at the social and political forces driving this trend.