A food safety factory shutdown has Americans hunting for baby formula. Readying themselves for a covid-19 lockdown, Chinese in Beijing emptied store shelves. Emerging from lockdown, some in Shanghai are visiting well-provisioned markets. U.S.-China agricultural trade is booming, but many are still being left hungry. Food security, sustainability and safety remain issues.
U.S. Secretary of Commerce Gary Locke spoke in Washington, D.C. a few days prior to the visit of Chinese President Hu Jintao.
U.S. Treasury Sec. Henry Paulson on Maintaining Forward Momentum in U.S.-China Economic Relations, 2007
Paulson spoke in New York on Dec. 5, 2007 one week ahead of the U.S.-China Strategic Economic Dialogue meetings in Beijing.
The China Institute presents a conference of outstanding women from both the US and China, speaking in four forums on technology, business, culture, and the role of top female CEO’s and business leaders.
Please join the USC U.S.-China Institute for a presentation by Wei Yen (厳序纬), author and veteran businessman, to examine Chinese outbound investment and how American businesses can take advantage of China’s rise to forge win-win partnerships.
The National Committee is pleased to present this program, which will feature a live webcast with Jimmy Carter, 39th president of the United States, as part of the Conversations at The Carter Center speaker series, followed by local presentations from on-site China specialists addressing topics of particular interest to the community.
Cosmopolitan Club presents Warren McFarlan, Harvard Business School, for a discussion of China's ability to lead in the face of major challenges, including a lack of accountability and transparency, and limits on its power and future economic growth.
Tensions evident in the recent European Union-China virtual summit reflect the increasing skepticism in Europe toward China and the worries over Ukraine and economic ties as well as human rights and environmental issues.