A food safety factory shutdown has Americans hunting for baby formula. Readying themselves for a covid-19 lockdown, Chinese in Beijing emptied store shelves. Emerging from lockdown, some in Shanghai are visiting well-provisioned markets. U.S.-China agricultural trade is booming, but many are still being left hungry. Food security, sustainability and safety remain issues.
USC faculty, staff, students, and alumni from many disciplines are engaged in China and work on China. This work is frequently reported on and USC specialists are frequently consulted by news organizations. The links below provide summaries of these press mentions and links to the full stories.
China-related news stories featuring University of Southern California faculty, students, staff, and programs.
Teaching English overseas makes USC Rossier alum an ideal choice for social studies classes at Arcadia High
USC Dornsife professor envisions solutions to one of the world’s perplexing environmental challenges
Urban economist is upbeat about the country’s future and fascinated by California’s coastal cities