Zhao offers a quick history of China's foreign policy since 1949 and then offers a provocative assessment of it today.
Talking Points, November 24 - 30, 2011
November 24, 2011
This week Talking Points focuses on turkey, reporting on China, and football. As always, the USC U.S.-China Institute newsletter includes information about China-focused events and exhibitions across North America.
Happy Thanksgiving - Recipes from Madame Wu
November 25, 2008
Sylvia Wu is the author of many popular cookbooks including Madame Wu’s Art of Chinese Cooking and Cooking with Madame Wu: Yin and Yang Recipes for Longevity. Shanghai mayor and future premier Zhu Rongji met her and King Yan Wu when he visited Madame Wu's in 1993.
U.S. Trade Representative Katherine Tai: Openness, inclusion and fairness essential at home and as principles in dealing with China
May 15, 2023
Resilience, inclusion and communication central in her remarks
The Dragon Roars Back – Mao, Deng and Xi Jinping and China’s evolving relations with the world - Zhao Suisheng 赵穗生, University of Denver
Thursday, May 4, 2023 - 4:00pm
Join us for a book talk with Suisheng Zhao on how Mao Zedong, Deng Xiaoping, and Xi Jinping each conceived and executed radically different approaches to China's relations with others.