On September 29, 2024, the USC U.S.-China Institute hosted a workshop at the Huntington’s Chinese garden, offering K-12 educators hands-on insights into using the garden as a teaching tool. With expert presentations, a guided tour, and new resources, the event explored how Chinese gardens' rich history and cultural significance can be integrated into classrooms. Interested in learning more? Click below for details on the workshop and upcoming programs for educators.
Gourmet Cuisine Circle
The China Institute in America presents a tasting program featuring XiaoLongBao (Soup Dumpling) as well as other savory Chinese dishes.
Where
Please join us in celebrating delicious Chinese cuisine with friends! This program features a XiaoLongBao (Soup Dumpling) tasting, paired with cocktails! Come taste the innovative XLB from an internationally trained chef, and have the opportunity to vote for your favorites.The tasting will be followed by other savory Chinese dishes.
For questions or to register by phone, please contact Laura Warne @ 212-744-8181, ext. 146 or by email at lwarne@chinainstitute.org.
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