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Chinese Restaurants From Around the World

Please send us photos you take of Chinese restaurants on your travels!
September 6, 2016


Chinese food can be found nearly everywhere. It’s easily China’s most successful export. 

Please send us photos you take of Chinese restaurants on your travels (outside of China, Hong Kong/Macau, and Taiwan). Include your name, the location of the restaurant and when you visited. We’ll compile these on our website and will be happy to credit you. Send your photos to

Submitted photo in the order received.

1. Cody, Wyoming; July 2016 (Photo credit: Clayton Dube)

2. Red Lodge, Montana; July 2016 (Photo credit: Clayton Dube) 

3. Penang, Malaysia; 2014 (Photo credit: Yifan Chen)

4. Kuala Lumpur, Malaysia; 2014 (Photo credit: Yifan Chen) 

5. Los Angeles, California; 2016 (Photo credit: Yifan Chen) 

6. Orlando, Florida; May 2016 (Photo credit: Valerie Chen) 

7. Las Vegas, Nevada; December 2015 (Photo credit: Valerie Chen)

8. St. George, Utah (Photo credit: Steven Gonzales) 

9. Munich, Germany (Photo credit: Kiran Thakur) 

10. Prague, Czech Republic (Photo credit: Kiran Thakur) 

11. Mundelein, Illinois (Photo credit: Matthew Stubing)

12. Berlin, Germany (Photo credit: Rebecca Chen) 

13. Prague, Czech Republic (Photo credit: Kiran Thakur) 

14. Vienna, Austria (Photo credit: Kiran Thakur) 

15. Washington, D.C. (Photo credit: Chapin Gregor) 

16. Washington, D.C. (Photo credit: Chapin Gregor) 

17. Arcadia, California; (Photo credit: Clayton Dube)

18. Century City, California; (Photo credit: Clayton Dube)

19. Tamarindo, Costa Rica; (Photo credit: Catherine Gao)



March 27, 2018 - 4:00pm
Los Angeles, California

Please join the U.S.-China Institute and PEN America for the West Coast launch of the PEN America report on social media in China, Forbidden Feeds. We will discuss the report and Chinese social media more generally. 

April 6, 2018 - 8:00am
Los Angeles, California

"Finding Solutions" will focus on the work of individuals, companies, and NGOs to address some of China’s pressing challenges. We hope you will join this important discussion on April 6.