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Chen, Chop Suey, USA- The Story of Chinese Food in America (November 25th 2014)

and everywhere judged superior, why is American fast food so popular in China? He ... of travel to China, but if they viewed China as a filthy, impoverished, ... service workers to supply a cornucopia of consumption delights that seduced ...

Zelin, The Merchants of Zigong: Industrial Entrepreneurship in Early Modern China, 2005

China Topic:  Economics Tags:  food Labor Republican trade Custom ... Industrial Entrepreneurship in Early Modern China.  New York  Columbia ... The rise and fall of salt industry in Early Modern China Madeleine Zelin from ...

Seung-joon Lee, Gourmets in the Land of Famine: The Culture and Politics of Rice in Modern Canton, 2011

Reviews Reviews- Pre-1949 China Topic:  Culture Economics Health Politics ... of Its Calories: Rice and Modernity in Canton During China ... late imperial China. The second half focuses on the Guomindang ...